Mark your calendars for this first celebrity chef collaboration featuring Indian food in the twin cities. Chef Rosh is a chopped champion, Hell’s Kitchen survivor & was on Beat Bobby Flay

Thursday, Jan 19th 2023, 5-8 PM

Book your table for this limited seat event ! Tickets are available on Eventbrite – Click Here

Chef Rosh & Raag Progressive Restaurant located on the cross street of 50th and France in Edina are collaborating to showcase Indian cuisine evolution. Chef Rosh, a native of Texas, will cook a seven course meal at Raag.

About Chef Roshni (Rosh): In 2012, Chef Rosh was a contestant on the very popular FOX TV show Hell’s Kitchen with Michelin Star chef Gordon Ramsay. She was the only chef among 18 that Chef Ramsay addressed as a “passionate, well-rounded chef that blended flavors magically.” In 2017 Chef Rosh participated in the hit Food Network show Cut Throat Kitchen. One of Chef Rosh’s most recent travels was an invitation to cook at the James Beard House in New York City where she created a seven course vegetarian meal reflecting her Sindhi heritage. In 2019 Rosh appeared on the Food Network hit show and beat Bobby Flay as she presented Sindhi food brilliantly, putting it on the US map nationally

About Raag: Raag, the only Fine dining progressive Indian restaurant, in the twin cities is nestled in Edina’s 50th and France business district. With 1 year anniversary under new management in December 2022, we are looking forward to 2023 collaborations. Raag means ‘Symphony’. Raag’s menu, venue & dishes evolved when current owner Sohil, who is a culinary school graduate, lived globally as a corporate executive brought his unique experiences from his world travels for guest delight while focusing on the community. He and his daughter are often here to meet guests. With a professional team, award winning interiors designed by Kara Kamarron, signature cocktails, happy hour, live music, Raag features food choices for everyone. You can find Ribs, Scallops, 8oz Lobster, Lamb Chops, chicken N chips alongside Naan, Butter Chicken, Biryani, Naan Flat breads, Wraps & Tacos for express lunch menu. Everyone in your family will have dining choices including non-Indian dishes. Today Raag’s Kitchen is led by Romila; a well-traveled & trained women chef who brings world flavors to create dishes often influenced by her training at top Michelin restaurants in France