Rooted in Community & culture Reimagined for Today
Raag on 50th is a three-in-one destination nestled in the vibrant 50th & France district bordering Edina (3812 W 50th St, Minneapolis). Raag Dining: Explore modern Indian cuisine with seasonally inspired dishes, After Dark: room evolves into a cinematic lounge featuring a full-service bar & The Corner Café: café with locally roasted Spyhouse coffee, rustica pastries and bites. From breakfast to cocktails, from intimate dinners to late-night fun, Raag brings together food, drinks and community—all under one roof
THE BEST TABLE IN TOWN
Elegant, Individualistic and Balanced
Fine Dining experience
This eclectic experience is reflected in the team, menu and locale. The food menu is designed by a Master Chef from Food Network, our owner graduated from culinary school and has lived globally as a senior corporate executive, and our chef trained with a Michelin restaurant in San Francisco. Award-winning Minnesota-based interior designer Kara Bigos (Kamarron Design) created the interior elements at Raag to be casual and upscale, with subtle accents of Indian culture, highlighted by the “lady on the wall” mural that is your companion while you dine!
FAMILY owned SMALL BUSINESS
Whether you’re joining us for a thoughtfully plated meal, a weekend drag brunch, or one of our signature nightlife events—Raag is where food, music, and culture come together.
Sohil Goorha (Owner), Cira Goorha (Daughter, the real boss)
Romila Ramamurthy, Executive Chef (culinary degrees & french michelin restaurant trained)
Pablo Galindo, Line Chef handling grills, seafood, breads
